
Pork Chicharrón
The famous one — crispy pork by the pound, with lime and onion.
Cash$13.00
Card$13.50
The queen of chicharrón in Washington Heights — fresh batches of crispy pork come out all day and sell by the pound, plus mofongo made to order, mangú and natural juices.
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To start and to share









Dominican mornings, all day





Hearty bowls from the big pot



Mashed plantain, pilón style




From the steam table and the grill









The plates that fill you up






Pressed, stacked and loaded





Squeezed and blended to order






Sweet endings




Coffee and refreshments



